I want to thank Suzanne for creating our magical Thanksgiving traditions. I could feel your hand helping me with the gravy! 🤍So much gratitude 🙏🦃🍽🍁
AVAILABLE NOW! Personally autographed copy of SERVED Cookbook plus SERVED Apron! Perfect for gifting season! I have a very limited supply- $99.99 for the set, plus shipping - orders will be filled via Venmo in order received! Leave a comment or send me a DM!👩🏻🍳
Loving our NY adventures with Alan!🍎I promise to cook some Thanksgiving content this weekend!
When food is your love language, nothing says, “Let’s celebrate!” more than a massive birthday Wagyu Tomahawk. These two pound beauties make for a beyond impressive presentation with the most tender, succulent, marbled meat-Bruce absolutely LOVED this dinner! A nice crusty sear, then slow cooked in a 250 degree oven until internal temp reaches 125 degrees makes for an end to end perfect medium rare. For that someone special in your life, order at CarolineHG.com and always use promo code CAROLINE for free 2-day shipping in US! Happy Birthday Bruce! 🎂🎉🍾🥩
#SERVED #tomahawk #recipeoftheday #steakdinner @herdandgrace
Birthday Tomahawks for Bruce! I can’t wait to make this for Bruce’s family dinner on Sunday! Thank you Chef Michael for the amazing tutorial and this celebratory steak! Available now for 25% OFF in my November Box at CarolineHG.com! Use Promo Code CAROLINE for FREE 2-Day Shipping!
That night I turned my coffee table decor into Heirloom Pumpkin Ravioli with Brown Butter Sage & Toasted Hazelnuts. 🌿🎃🥟🍁I tried to be @naraaziza but I panicked when it took so much longer than I expected! There were certainly no hushed voices. This Italian was barking requests to her very patient hubby to help set the table and clean up after me. He’s not Lucky, but I sure am- to have a partner like @brucesomersjr 🥰 I still had flour on my face when our guests arrived, and damn, it really was delicious!
Celebrating Evie & Jordan at their beautiful wedding! A blast of bliss, love and beauty! What a spectacular union of two wonderful people we love so much! Best friends are family- thank you Heidi & David 🫶💍👰🏻♀️🤵🏻MAZEL TOV!
It’s Beef Souvlaki time with Tzatziki and Greek Salad. Beautiful Filet Mignon Brochettes are marinated in olive oil, garlic, lemon juice, oregano and thyme, then skewered with baby bells, zucchini and red onion. Just takes a few minutes on a hot grill! Serve with Tzatziki made with thick Greek yogurt, shredded cucumber, garlic and a little red wine vinegar. Plus, the classic Greek Salad with tomatoes, cucumber, red onion, feta and Kalamata olives. These tender gorgeous filet mignon tips are 100% grass fed and finished and available from Herd&Grace in my curated box! Available at CarolineHG.com. You’re going to love this dinner and makes great leftovers in a pita with some hot sauce! 🥙🍢💙
Lil Bunny Boo is 2! Happy Birthday to this little angel we love so much! 🐰🎃
With so much love for Suzanne 🤍🕊️🤍
One year ago today 🤍
BIG SOFT MEATBALLS!!! Delicious, hearty meal! Will post recipe soon! 🍝CarolineSomersHG.com for more info on Iberico Ground Pork & Wagyu Ground Beef!
I always dreamed about having a little girl who would share all the details of her life with me… her aspirations and challenges, her crushes and heartaches, her fears (see slide 7) and her biggest dreams. Camelia you made it all come true! You are my built-in best friend. You understand every nuance of my life and give the best advice. I will always be available on the other end of the phone to answer your burning questions like, “Should I work out or sleep?” Happy Birthday Honey, I love you with all my heart💕💃🎉🍾🐪
October Fall Bounty Box now available! I’m so excited to make these delicious meals for you with these beautiful curated proteins from @herdandgrace! Two-Day Shipping is included. Learn more or ORDER NOW at CarolineHG.com!
Last days to jump in on my Herd & Grace selects for September! Here’s a recap of all the delicious meals I made with the best quality protein! Grilled Outside Skirt Steak with Chimichurri, Smashburgers with Wagyu Ground Beef, Iberico Pork Carnitas with Tropical Salsa, and 100% Grass Fed Ribeyes with Gorgonzola Wine Reduction. You can taste the quality! Learn more or order at CarolineSomersHG.com!
The island of Ischia in all her beauty, with a touch of Italian drama.
Pizza in Naples! 🍕
Dreamy little summer 🐚
La Casa Colonica with Chef Alex and Enzo. What a dream!!! Aglio, Olio Peperoncini and Roasted Rabbit Pasta @lacasacolonica1930
An ode to one of my favorite meals from CITY Restaurant in the 1980s. It’s a Cape Grim Rib Eye with a Gorgonzola Red Wine Reduction Sauce. These 100% grass-fed steaks come from Tasmania, the cleanest pristine environment, and you can get them in my Herd & Grace curated box available at CarolineHG.com. The sauce has caramelized shallots, deglazed with red wine and demi-glace, then finished with butter and creamy Gorgonzola. The rib eyes have a beautiful deep flavor and the sauce will make you cry. It’s an Automatic Yes.
#served #recipeoftheday #ribeye
Wagyu SMASHBURGERS for your end of summer cookouts! Level up with the best quality proteins. Order today and HerdandGrace.com will ship out in time for Labor Day! Or pop into the store in West LA or Torrance. Either way, use Promo Code CAROLINE for a Free Wagyu Ribeye, plus they will cover the 2-Day shipping! @herdandgrace #recipeoftheday #smashburgers #wagyubeef #served #labordayrecipes
